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nationally recognised training

SIT30116

Certificate III in

A Certificate III will provide vocational entry into

some universities. 

Click here to read more.

EXAMPLE UNITS:

SITXCCS006    

Provide service to customers

 

SITXCOM002   

Show social and cultural sensitivity

 

HLTWHS001     

Participate in workplace health and safety

 

SITTIND001      

Source and use information on the tourism and travel industry

 

SITTTSL002     

Access and interpret product information

 

SITTTSL004  

Provide advice on Australian destinations

 

BSBSUS211     

Participate in sustainable work practices

 

SITTTSL005     

Sell tourism products and services

 

SITTTSL006     

Prepare quotations

 

BSBTWK201    

Work effectively with others

 

BSBTEC301

Design and produce business documents

 

SITTGDE001     

Interpret aspects of local Australian

Indigenous culture

 

SITXFIN001      

Process financial transactions

 

HLTAID011       

Provide First Aid

 

SITXEBS001     

Use social media in a business

DO YOU HAVE A PASSION FOR TRAVEL?

This qualification provides a pathway to work in many tourism industry sectors. The Certificate III in Tourism allows for multi- skilling and for specialisation in office-based roles relating to the planning and organisation of tourism services, or positions where tourism products are delivered. You will develop a range of tourism skills, including sales and tour delivery, equipping you for the diversity of the tourism industry.

After achieving the Certificate III in Tourism, you could progress to BSB50215 - Diploma of Business or BSB51918 - Diploma of Leadership and Management.

Tourism

For information on the HSC requirements, click here

National Course Code:

SIT30116

Allocation:

4 Units

Duration:

1 or 2 Years

Online

Work Placement:

70 Hrs

Career Pathways

- Tour Guide
- Travel Agent

For further information about this course, please contact us here

For state specific information and requirements, please preview on desktop. For further information about this course, please contact us here

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